Product Name：Bilberry Extract

Specifications：Anthocyanidins 1-25% Test by UV

              Anthocyanins 1-36% Test by HPLC

               Extract Ratio： 5:1，10:1,20:1

Botanical Name：Vaccinium Myrtillus L.

Appearance：Violet to Dark Violet fine powder

Part Used：Fruit

CAS No. ：13306-05-3

Introduction：Bilberry (Vaccinium myrtillus L.) is a species of shrub with edible fruit of blue color. It is an important wild berry that has long tradition as a food and medicinal plant in Northern Europe. Bilberries (Vaccinium myrtillus L.) are the richest natural sources of anthocyanins, which act as powerful antioxidants.

Bilberry Anthocyanins mainly include: Glucoside with Pelargonidin, Peonidin, Petunidin, Malvidin, Delphindin, Cyanidin, etc.

Function and Usage：

1. Maintains Eye Health: Protect and regenerate rhodopsin and cure the eye diseases;

2. Cardioprotective Effects: Prevent the cardiovascular diseases;

3. Antioxidant and anti-aging;

4. Anti-Inflammatory and Antimicrobial Effects.

Advantage of Jianhe’s product：

10 years professional experience in botanic extract.
Honest and reliable sales and service team.

Excellent industry reputation, trustworthy kin grain factory

Quick and reliable, timely delivery of the goods

Package：25kg/Drum

Storage Condition：Sealed, avoid light, moisture

Shelf Life：2 years