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- CAS-Nr.
- 115732-63-3
- Englisch Name:
- apopolysialoglycoprotein, salmonid fish eggs
- Synonyma:
- apopolysialoglycoprotein, salmonid fish eggs;L-Aspartic acid, N-[N-[1-[N-[N-[N-[N-[N-[N-[N-(N-L-α-aspartyl-L-alanyl)-L-threonyl]-L-seryl]-L-α-glutamyl]-L-alanyl]-L-alanyl]-L-threonyl]glycyl]-L-prolyl]-L-seryl]-;L-Aspartic acid, N-[N-[1-[N-[N-[N-[N-[N-[N-[N-(N-L-α-aspartyl-L-alanyl)-L-threonyl]-L-seryl]-L-α-glutamyl]-L-alanyl]-L-alanyl]-L-threonyl]glycyl]-L-prolyl]-L-seryl]- (9CI)
- CBNumber:
- CB91327156
- Summenformel:
- C43H68N12O23
- Molgewicht:
- 1121.07
- MOL-Datei:
- 115732-63-3.mol
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