Pentyloctanoat Chemische Eigenschaften,Einsatz,Produktion Methoden
Chemische Eigenschaften
Amyl octanoate has an odor suggestive of orris.
Occurrence
Reported found in strawberry, fresh apple, melon, malt whiskey, cider, white wine, sparkling wine and Chinese
quince peel.
synthetische
By esterification of octanoic acid with n-amyl alcohol in benzene solution in the presence of p-toluenesulfonic acid.
Pentyloctanoat Upstream-Materialien And Downstream Produkte
Upstream-Materialien
Downstream Produkte