1-Phenylethylformiat Chemische Eigenschaften,Einsatz,Produktion Methoden
Beschreibung
α-Methylbenzyl formate has the woody odor of mimosa and gardenia with dry notes and a fruity taste. May be prepared by esterification of methylphenylcarbinol with formic acid in the presence
of acetic anhydride.
Chemische Eigenschaften
α-Methylbenzyl formate has a woody odor of mimosa and gardenia. The taste of α-methylbenzyl formate is dry and
fruity.
synthetische
By esterification of methylphenylcarbinol with formic acid in the presence of acetic anhydride.
1-Phenylethylformiat Upstream-Materialien And Downstream Produkte
Upstream-Materialien
Downstream Produkte