MONELLIN Chemische Eigenschaften,Einsatz,Produktion Methoden
Verwenden
Monellin from
Dioscoreophyllum cumminsii (serendipity berry) has been used in biophysical studies.
Allgemeine Beschreibung
Monellin is considered a sweet protein and consists of two subunits, chain A and chain B. It is used as a non-carbohydrate sweetener and is beneficial for diabetic patients.
MONELLIN Upstream-Materialien And Downstream Produkte
Upstream-Materialien
Downstream Produkte