| Identification | More | [Name]
L-(-)-ARABITOL | [CAS]
7643-75-6 | [Synonyms]
ARABITOL
ARABITOL, L-(-)-
L-(-)-ARABINITOL
L-ARABINITOL
L(-)-ARABIT
L-ARABITINOL
L-(-)-ARABITOL
L-(+)-ARABITOL
L-ARABITOL
L-ARA-OL
L(-)-Arabitol, 99+%
(2S,4S)-pentane-1,2,3,4,5-pentol
D(+)-ARABITOL extrapure
L-arabite
L-Lyxitol | [EINECS(EC#)]
231-582-6 | [Molecular Formula]
C5H12O5 | [MDL Number]
MFCD00064290 | [Molecular Weight]
152.15 | [MOL File]
7643-75-6.mol |
| Chemical Properties | Back Directory | [Appearance]
white amorphous powder | [Melting point ]
101-104 °C(lit.) | [Boiling point ]
194.6°C (rough estimate) | [density ]
1.1497 (rough estimate) | [refractive index ]
1.3960 (estimate) | [storage temp. ]
Refrigerator (+4°C) | [solubility ]
H2O: 0.1 g/mL, clear, colorless
| [form ]
Powder | [pka]
13.24±0.20(Predicted) | [color ]
White to off-white | [Water Solubility ]
Soluble in water (50 mg/ml). | [Sensitive ]
Hygroscopic | [Merck ]
14,762 | [BRN ]
1720521 | [Stability:]
Hygroscopic | [LogP]
-2.649 (est) | [CAS DataBase Reference]
7643-75-6(CAS DataBase Reference) | [EPA Substance Registry System]
L-Arabinitol (7643-75-6) |
| Safety Data | Back Directory | [Hazard Codes ]
Xn | [Risk Statements ]
R20/21/22:Harmful by inhalation, in contact with skin and if swallowed .
R36/37/38:Irritating to eyes, respiratory system and skin . | [Safety Statements ]
S22:Do not breathe dust .
S24/25:Avoid contact with skin and eyes .
S36:Wear suitable protective clothing .
S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice . | [WGK Germany ]
3
| [F ]
3-10 | [TSCA ]
Yes | [HS Code ]
29054990 |
| Hazard Information | Back Directory | [Chemical Properties]
white amorphous powder | [Uses]
L-Arabitol, a rare sugar alcohol, is being studied as a food additive that reduces fat deposits in the intestines. L-Arabitol is used as an inducer of xylanase expression in Hypocrea jecorina (Trichoderma reesei). L-Arabitol is used to identify, differentiate and characterize L-arabitol dehydrogenase(s). | [Uses]
L-Arabitol, a rare sugar alcohol, is being studied as a food additive that reduces fat deposits in the intestines. L-Arabitol is used as an inducer of xylanase expression in Hypocrea jecorina (Trichoderma reesei). L-Arabitol is used to identify, differentiate and characterize L-arabitol dehydrogenase(s). | [Definition]
ChEBI: The L-enantiomer of arabinitol. | [General Description]
Pharmaceutical secondary standards for application in quality control provide pharma laboratories and manufacturers with a convenient and cost-effective alternative to the preparation of in-house working standards.
L-Arabinitol is formed as a by-product of L-arabinose during the xylitol production in corn cob hydrolysates. | [Purification Methods]
This pentol, which occurs in the urine of pentosuric subjects, is purified by recrystallisation from 90% EtOH or MeOH. It has a higher rotation in the presence of molybdate: [] 20D -130o (c 0.16, acidified molybdate) [Richtmeyer & Hudson J Am Chem Soc 73 2249 1957]. [G.tzi & Reichstein Helv Chim Acta 21 197 1938, Beilstein 1 IV 2832.] |
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