Identification | More | [Name]
cis-3-Hexenyl phenylacetate | [CAS]
42436-07-7 | [Synonyms]
C3 HEXENYL PHENYL ACETATE CIS-3-HEXEN-1-YL PHENYLACETATE CIS-3-HEXENYL PHENYLACETATE FEMA 3633 PHENYLACETIC ACID CIS-3-HEXEN-1-YL ESTER 3-hexenylester,(z)-benzeneaceticaci 3-hexenylester,(Z)-Benzeneaceticacid beta,gamma-hexenylalpha-toluate z-3-hexenylphenylacetate (Z)-hex-3-enyl phenylacetate CIS-3-HEXENYL PHENYLACETATE 99+% Benzeneacetic acid, (3Z)-3-hexenyl ester 3-HEXENYLPHENYLACETATE (Z)-Hex-3-enylphenylacetat 3-hexenyl ester, (z)-benzeneacetic acid eta,gamma-hexenyl alpha-toluate Benzeneacetic acid (Z)-3-hexenyl ester Phenylacetic acid (Z)-3-hexenyl ester | [EINECS(EC#)]
255-826-6 | [Molecular Formula]
C14H18O2 | [MDL Number]
MFCD00036531 | [Molecular Weight]
218.29 | [MOL File]
42436-07-7.mol |
Hazard Information | Back Directory | [Description]
3-Hexenyl phenylacetate has a mild and sweet, green-rose-mossy
odor. May be synthesized from phenylacetyl chloride and cis-
3-hexenol with pyridine catalyst in an inert diluent. | [Chemical Properties]
3-Hexenyl phenylacetate has a mild and sweet, green–rose–mossy odor.
| [Occurrence]
Reported found in Japanese peppermint oil, spearmint oil and corn mint oil.
| [Preparation]
From phenylacetyl chloride and cis-3-hexenol with pyridine catalyst in an inert diluent. | [Taste threshold values]
Taste characteristics at 15 ppm: waxy, green, floral with vegetable and melon nuances |
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