Identification | More | [Name]
2-(1-Methylpropyl)-thiazole | [CAS]
18277-27-5 | [Synonyms]
2-(1-METHYLPROPYL)THIAZOLE 2-SEC-BUTYLTHIAZOLE FEMA 3372 FEMA NUMBER 3372 2-(1-methylpropyl)-thiazol 2-Sec-butyl-1,3-thiazole Thiazole, 2-(1-methylpropyl)- 2-(1-METHYLPROPYL)THIAZOLE 98+% 2-SEC-BUTYLTHIAZOLE, 98+% | [EINECS(EC#)]
242-154-3 | [Molecular Formula]
C7H11NS | [MDL Number]
MFCD00051951 | [Molecular Weight]
141.23 | [MOL File]
18277-27-5.mol |
Safety Data | Back Directory | [Hazard Codes ]
Xi | [Risk Statements ]
R36/37/38:Irritating to eyes, respiratory system and skin . | [Safety Statements ]
S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice . S36/37/39:Wear suitable protective clothing, gloves and eye/face protection . | [RIDADR ]
UN 1993 3/PG 3
| [WGK Germany ]
3
| [HazardClass ]
3 | [PackingGroup ]
III |
Hazard Information | Back Directory | [Description]
2-(l-Methylpropyl)thiazole has a raw, green, herbaceous characteristic. | [Chemical Properties]
2-(1-Methylpropyl)thiazole has a raw, green, herbaceous odor. | [Occurrence]
Reported found in tomato | [Aroma threshold values]
Aroma characteristics at 1.0%: green pepper, onion, vegetative, musty and nutty, cocoa, coffee and potato. | [Taste threshold values]
Taste characteristics at 1 ppm: musty nut skin, green, tobacco-like, cocoa and coffee-like |
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Alfa Aesar
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http://chemicals.thermofisher.cn |
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