- Standard Extract(575)
- Reference substance(27)
- Proportional Extract(349)
- SFE-CO2 Extract(3)
- Other extracts(53)
- High purity(103)
| Changsha Staherb Natural Ingredients Co., Ltd., | |
|---|---|
| Country: | China |
| Tel: | 86-731-84213302 |
| Mobile: | 18374838656 |
| E-mail: | info@staherb.cn |
| QQ: | |
| Skype: | Chat Now! |
Monk Fruit Extract(?Luo Han Guo Extract)Mogrosides
Release time: 2022-11-02
Email: staherb09@staherb.cn Tel/whatsapp: +86 13657416805
| Product Name | Monk Fruit Extract Mogrosides |
| Alias Name | Luo Han Guo Extract |
| Active Ingredient | Monk Fruit Extract Mogrosides |
| Specification |
1)30% Mogrosides(Yellow Powder)2)80% Mogrosides/ 25% Mogroside V(Yellow Powder) 3)90% Mogrosides/30% Mogroside V(Yellow Powder) 4)90% Mogrosides/30% Mogroside V(White Powder) |
| Appearance | light yellow powder |
Monk Fruit Extract( Luo Han Guo Extract)Mogrosides
Benefits of Luo Han Guo Extract:
1. Non glycemic – does not raise blood sugar levels
2. Under investigation as potential tumor inhibitor
3. Strong antioxidant properties
4. Speeds up the fat burning process
5. Promoting heart health
6. Does not stimulate insulin production or fat storage
7. Improving digestive
Package and Storage:
Packaging: 25 KG/drum
Storage:Stored in a cool and dry well-closed container, keep away from moisture and strong light/heat.
Shelf Life :2 years when properly stored.
Luo Han Guo ,also known as Monk Fruit,grown in south of China ,mainly in the Guangxi Province of China. In China We call luohanguo the “longevity fruit” because a village in steep mountain fields of Guangxi Province where it is grown an number of residents who can live to be 100 years or more. Many studies confirm the longevity reason:in addition to their tranquil lifestyle, regular exercise and simple diet, the nutritional and healing properties of luohanguo to be a important factor.
Recently the Luo Han Guo fruit is well-known to Western for its natural sweet taste. Mogroside,the main acitve ingredient in Luo Han Guo fruit,is 300 times sweeter than sugar and contain no heat,so it become to healthier sugar substitutes in beverage and confectionery industry.