英文名:orange oil,tangerine oil
1.主要成分
d-苧烯。
2.制法
一般由冷榨甜橙油經(jīng)真空加熱蒸餾,或采用色譜分離,或低溶度乙醇萃取(洗滌),均可獲得除萜及無蠟的甜橙油。
3.用途
香料。
主要用于水溶性高檔食用香精。
4.圖片
Product Name
Tangerine Oil/Tangerine Peel Oil
Appearance
Colorless to light yellow volatile oils
Odor
With characteristic fresh tangerine peel aroma
Cas No.
8008-31-9
Relative Density
0.835~0.856
Refractive Index
1.470~1.475
Optical Rotation
+55°~+75°
Content
Limonene≥90%
Extraction Method
Cold Pressed
Part Typically Used
Dried Peel
Storage
Stored in a cool and dry well-closed container,
keep away from moisture and strong light/heat.
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