Shandong Pingju Biotechnology Co., Ltd??? ?? ??? ?????.

?? ?:Shandong Pingju Biotechnology Co., Ltd

??:-

???:2708672464@qq.com

??:China

URL: http://www.approvedhomemanagement.com/ShowSupplierProductsList1843651/0.htm

? ?? ?:1139

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Magnesium ascorbyl phosphate	L-??????????????	108910-78-7	C6H8O6.x(H3PO4).xMg
2'-Hydroxy-3-phenylpropiophenone		3516-95-8	C15H14O2
Alginic acid	???	9005-32-7	(C6H8O6)n
Cassia glue
Endo-1,4-beta Xylanases	Trichodermaviride???????	9025-57-4
Pumpkin essence
Dipotassium hydrogenphosphate	?? ?? ????	7758-11-4	K2HPO4
Compound emulsifier and thickener
High elastic element
Dumpling skin improver
Potassium metabisulfite	?? ???????	16731-55-8	K2O5S2
Zeaxanthin	????	144-68-3	C40H56O2
Tamarind gum	??????	39386-78-2
Cassia gum
Ablmoschus manihot gums	????????	73049-65-7
Liang PI Jin
Stabilizer for raw wet noodle products
Noodles
High elastic element
spirulina blue colour
spirulina blue colour
Stearyl monoglyceridyl citrate	???????????????	1337-34-4
Sunset yellow aluminum lak	FD? C ?? NO. 6 ???? ???	15790-07-5	C16H10N2O7S2.2Na
Source of strength
Compound emulsifier and thickener
Bright red	????? ????? ????	12214-12-9	Cd2SSe
Strawberry red
Red rige red
Peanut-skin red
Iron oxide	?? ?	1332-37-2	Fe2O3
Amaranth red aluminium lake
Annatto	???	1393-63-1	C24H28O4
Ponceau 4R altiminium lake
Gluten fortifier for flour products
Fancy red aluminium lake
chlorophyll、chlorophyl		1406-65-1	C54H69MgN4O5R+2
Cowberry red	1-[(2,5-??????)??)]-2-?????	6358-53-8	C18H16N2O3
Mulberry red
Grape-skin red
propyl p-hydroxybenzoate	??????	94-13-3	C10H12O3
Sodium propylparaben	????????	35285-69-9	C10H13NaO3
D(-)-Fructose	D(-)-??	57-48-7	C6H12O6
Hexahydroxyhexane	???	87-78-5	C6H14O6
Fructose
Galacto-oligosaccharides	???????????
Propanoic acid,2-(4-methoxyphe.	???2-(4-??????)???????	13794-15-5	C10H12O4
D-arabino-Hexitol	????	64519-82-0	C12H24O11
PURPLE SWEET POTATO
Chitooligosaccharides (agricultural)
PECTIN(FROMAPPLE)		124843-18-1	C47H68O16
Adipic acid	????	124-04-9	C6H10O4
Potassium bitartrate	????? ??	868-14-4	C4H5KO6
gamma-Oryzanol	????	11042-64-1	C40H58O4
Bamboo Leaf Antioxidants
catechin，Cianidanol		7295-85-4	C15H14O6
Protamine Sulfate		9012-00-4
Nordihydroguaiaretic acid	?????????????	500-38-9	C18H22O4
Succinic acid; Butane diacid; Butanedioic acid;	???	110-15-6	C4H6O4
Quercetin	????	117-39-5	C15H10O7
Quercetin dihydrate	???? ???????	6151-25-3	C15H14O9
Gluconic acid	????	526-95-4	C6H12O7
Adenine nucleotides	5'-????	61-19-8	C10H14N5O7P
Sodium Carbonate	?????(??)	497-19-8	CH2O3.2Na
Sanshool	??	504-97-2	C16H25NO
Cream powder
Glycerol triacetate	?????	102-76-1	C9H14O6
Ambrox;Ambroxide;Amberoxan;Ambropur		6790-58-5	C16H28O
Zanthoxylum
tragacanth gum，gum tragacant	?????	9000-65-1	NULL
Soybean polysaccharides
Karaya gum	????	9000-36-6
Bottle gourd Pakistan rubber
Psyllium	????	8063-16-9	C33H66O2
Sclareolide	????????	564-20-5	C16H26O2
hydroxy propyl starch	???????????	9049-76-7	C24H42O21
gamma-Cyclodextrin	γ-????????	17465-86-0	C48H80O40
α-CD,Cyclohexaamylose,cyclomaltohexaose	??-???????	10016-20-3	C36H60O30
Ethylenediaminetetraacetic acid	??????????????	60-00-4	C10H16N2O8
3-O-Ethyl-L-ascorbic acid	3-O-?????????	86404-04-8	C8H12O6
Octyl gallate	?? ?????	1034-01-1	C15H22O5
licorice root antioxidant
Butyl paraben	?????	94-26-8	C11H14O3
Dilauryl thiodipropionate	???? 3,3`-??????????	123-28-4	C30H58O4S
FRUCTUS LYCII EXTRACT
2,4-Hexadienoic acid,	??????	7757-81-5	C6H7NaO2
CHROMIUM YEAST
Wheat low poly peptide
Wheat peptide
Pea peptide
Walnut peptide
polypeptide-k
Shark cartilage powder
Rice oligopeptide
Cowberry red
Mulberry red			C21H21O11
Ethyl maltol	??	118-71-8	C6H6O3
WELAN GUM	???	96949-22-3
Carbomer		54182-57-9
Disodium 5’-ribonucleotide		12111-11-4	C14H8Cl2Ir2

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Shandong Pingju Biotechnology Co., Ltd??? ?? ??? ?????.

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