FishCollagen

Properties: white or almost white powder, soluble in water, colorless in aqueous solution, almost tasteless, insoluble in oil.

This product is a pure collagen peptide extracted from the scales of the unpolluted deep sea tilapia (Tilapia) with an average molecular weight of about 2500 Daltons by enzymatic directed shear technique. After enzymatic hydrolysis, the fish collagen protein can be easily absorbed by human body, and its bioavailability can be greatly improved with a digestibility of more than 95%. With the human skin has a very good affinity, can be used to make skin care products, directly through the cuticle and dermis is absorbed by the skin, well play its penetration, moisturizing, repair and other functions. Fish collagen is an important source of nutrients and is rich in amino acids, such as hydroxyproline, that are particularly unsynthesised by the human body.