Identification | Back Directory | [Name]
piperine | [CAS]
7780-20-3 | [Synonyms]
Piperine 1-Piperidino-5-(1,3-benzodioxole-5-yl)-2,4-pentadiene-1-one 1-[5-(1,3-Benzodioxol-5-yl)-1-oxo-2,4-pentadienyl]piperidine 2,4-Pentadien-1-one, 5-(1,3-benzodioxol-5-yl)-1-(1-piperidinyl)- Piperidine, 1-[5-(3,4-methylenedioxyphenyl)-1-oxo-2,4-pentadienyl]- | [EINECS(EC#)]
202-348-0 | [Molecular Formula]
C17H19NO3 | [MDL Number]
MFCD00005839 | [MOL File]
7780-20-3.mol | [Molecular Weight]
285.34 |
Chemical Properties | Back Directory | [Melting point ]
129 °C | [Boiling point ]
498.5±40.0 °C(Predicted) | [density ]
1.211±0.06 g/cm3(Predicted) | [pka]
-0.71±0.20(Predicted) | [InChI]
InChI=1S/C17H19NO3/c19-17(18-10-4-1-5-11-18)7-3-2-6-14-8-9-15-16(12-14)21-13-20-15/h2-3,6-9,12H,1,4-5,10-11,13H2 | [InChIKey]
MXXWOMGUGJBKIW-UHFFFAOYSA-N | [SMILES]
C(N1CCCCC1)(=O)C=CC=CC1=CC=C2OCOC2=C1 | [LogP]
3.365 (est) |
Hazard Information | Back Directory | [Definition]
ChEBI: Piperine is a N-acylpiperidine that is piperidine substituted by a (1E,3E)-1-(1,3-benzodioxol-5-yl)-5-oxopenta-1,3-dien-5-yl group at the nitrogen atom. It is an alkaloid isolated from the plant Piper nigrum. It has a role as a NF-kappaB inhibitor, a plant metabolite, a food component and a human blood serum metabolite. It is a member of benzodioxoles, a N-acylpiperidine, a piperidine alkaloid and a tertiary carboxamide. It is functionally related to an (E,E)-piperic acid. |
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