| Identification | Back Directory | [Name]
ETHYL-D5 CARBAMATE | [CAS]
73962-07-9 | [Synonyms]
[2H5]-Urethane
URETHANE-ETHYL-D5
ETHYL-D5 CARBAMATE
Ethyl carbamate-d5
Deuterated urethane
urethane-d5(ethyl-d5)
Ethan-d5-ol, carbaMate
Ethylurethane-(ethyl-D5)
Ethyl Carbamate- ethyl-D5
CarbaMic Acid (Ethyl-d5)Ester
URETHANE-ETHYL-D5, 98 ATOM % D
Ethyl carbamate-D5 Solution, 100ppm
Urethane-(ethyl-d5), 98%, 98 atom%D
Carbamic acid ethyl ester-(ethyl-D5)
1,1,2,2,2-pentadeuterioethyl carbamate
Ethyl-d5 carbamate Solution in Methanol, 100μg/mL | [Molecular Formula]
C3H2D5NO2 | [MDL Number]
MFCD00190444 | [MOL File]
73962-07-9.mol | [Molecular Weight]
94.12 |
| Chemical Properties | Back Directory | [Melting point ]
48.5-50 °C(lit.) | [Boiling point ]
182-184 °C(lit.) | [Fp ]
198 °F | [storage temp. ]
Refrigerator | [solubility ]
DMSO (Slightly), Methanol (Slightly) | [form ]
Low-Melting Solid | [color ]
White to Light Brown |
| Hazard Information | Back Directory | [Chemical Properties]
Pale Yellow Solid | [Uses]
Isotope labelled Urethane (U82500), which is a naturally occurring contaminant in fermented foods, particularly wine, stone-fruit brandies, and bread. This substance is reasonably anticipated to be a human carcinogen (1) despite being an additive in some alcoholic beverages and foods (2). It binds covalently with DNA however due to its low unavoidable daily intake, it is considered of negligible concern (3).Drinking water contaminant candidate list 3 (CCL 3) compound as per United States Environmental Protection Agency (EPA). Environmental contaminants; Food contaminants. | [Uses]
Labelled Urethane (U825300). Naturally occurring contaminant in fermented foods, particularly wine, stone-fruit brandies, and bread.
This substance is reasonably anticipated to be a human carcinogen. | [storage]
Store at -20°C |
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