Identification | Back Directory | [Name]
METHYL CINNAMATE | [CAS]
1754-62-7 | [Synonyms]
FEMA 2698 METHYL CINNAMYLATE (E)-Methyl cinnamate Methyl (E)-cinnamate Methyl cinnamate, (E) trans-Methyl Cinnamate METHYL TRANS-CINNAMATE METHYL 3-PHENYLACRYLATE METHYL-3-PHENYLPROPENOTE CINNAMIC ACID METHYL ESTER trans-Cinnamic acid methyl Methyl trans-cinnaMate 99% (E)-Methyl 3-phenylacrylate METHYL TRANS-3-PHENYLACRYLATE METHYL-3-PHENYL PROP-2-ENOATE Methyl (E)-3-phenylpropenoate METHYL CINNAMATE FOR SYNTHESIS (E)-Cinnamic acid methyl ester METHYL TRANS-3-PHENYLPROPENOATE Methyl (E)-3-phenylprop-2-enoate trans-Cinnamic acid methyl ester Cinnamic acid, methyl ester, (E)- Methyl (2E)-3-phenyl-2-propenoate METHYL TRANS-CINNAMATE 98+% FCC trans-Methyl 3-Phenyl-2-propenoate (E)-3-Phenylacrylic acid methyl ester TRANS-3-PHENYLACRYLIC ACID METHYL ESTER trans-3-phenyl-prop-2-enoicacidmethylester (E)-3-Phenyl-2-propenoic acid methyl ester (2E)-3-Phenyl-2-propenoic acid methyl ester 2-Propenoic acid, 3-phenyl-, methyl ester, (E)- 2-Propenoic acid, 3-phenyl-, Methyl ester, (2E)- methylcinnamate,(E)-methylester3-phenyl-2-propenoicacid | [EINECS(EC#)]
203-093-8 | [Molecular Formula]
C10H10O2 | [MDL Number]
MFCD00008458 | [MOL File]
1754-62-7.mol | [Molecular Weight]
162.19 |
Chemical Properties | Back Directory | [Melting point ]
34-38 °C(lit.) | [Boiling point ]
260-262 °C(lit.) | [density ]
1.078 | [FEMA ]
2698 | METHYL CINNAMATE | [refractive index ]
1.5766 | [Fp ]
>230 °F | [storage temp. ]
Sealed in dry,Room Temperature | [solubility ]
Chloroform (Slightly), Ethyl Acetate (Slightly) | [form ]
neat | [color ]
White to Off-White | [Odor]
at 100.00 %. sweet balsam strawberry cherry | [Odor Type]
balsamic | [LogP]
2.458 (est) |
Hazard Information | Back Directory | [Chemical Properties]
Methyl Cinnamate occurs in essential oils, mostly as the transisomer.
It is the main component of oils isolated from Alpinia species (content up to 80%) and Ocimum canum varieties (>50%). It has also been identified as a
volatile aroma component of cinnamon and strawberries.
Methyl cinnamate is a colorless crystalline solid (mp 36.5°C) with a fruity,
sweet, balsamic odor. In addition to the common esterification methods, it can
be prepared by Claisen condensation of benzaldehyde and methyl acetate in the
presence of sodium. Methyl cinnamate is used in soap perfumes, as well as in
blossom and oriental perfumes, and is sometimes added to aromas. | [Uses]
Methyl trans-cinnamate was used to inhibit monophenolase and diphenolase activity of mushroom tyrosinase. | [Definition]
ChEBI: Methyl cinnamate is a methyl ester resulting from the formal condensation of methyl cinnamic acid with methanol. It is found naturally in the essential oils of Alpinia and Basil leaf oil, and widely used in the flavor and perfume industries. It has a role as a flavouring agent, a fragrance, an insect attractant, a volatile oil component and an anti-inflammatory agent. It is a methyl ester and an alkyl cinnamate. | [General Description]
Methyl trans-cinnamate has antimicrobial ability. |
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